Ingredients
Scale
- 1 teaspoon of Pink Himalayan Salt
- 1 glass of warm water
- 1 tablespoon of lemon juice
- 1 tablespoon of honey (optional)
Instructions
- Warm a glass of water until it is comfortable to drink.
- Add the pink Himalayan salt and stir until dissolved.
- Add lemon juice and stir well.
- If desired, add honey to taste for sweetness.
- Drink on an empty stomach in the morning for best results.
Notes
Pink salt is known for its mineral content, which may help support hydration and overall health during weight loss.
- Prep Time: 5 minutes
- Cook Time: 0 minutes
- Category: Beverage
- Method: Mixing
- Cuisine: International
Nutrition
- Serving Size: 1 serving
- Calories: 20
- Sugar: 4g
- Sodium: 2000mg
- Fat: 0g
- Saturated Fat: 0g
- Unsaturated Fat: 0g
- Trans Fat: 0g
- Carbohydrates: 5g
- Fiber: 0g
- Protein: 0g
- Cholesterol: 0mg
Keywords: pink salt, weight loss, detox, lemon, hydration